Chef Siegel will prepare this five course dinner perfectly paired with five wines.
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Chilled Corn Soup
with sea scallop tartare, roasted peppers, cucumber, espelette & herb oils
2021 Colombard, Russian River Valley CA, Macrhelle “Old Vine”
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Zucchini & Eggplant Rollatini
with ricotta, basil & fresh tomato sauce
2022 Carricante, Etna Bianco Italy, Firriato “Le Sabbie dell’Etna”
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Copper River Salmon
with green beans & citrus butter
2022 Nerello Mascalese, Etna Rosso Italy, Terre Nere “Calderara Soltana”
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Roasted Pork
with warm potato salad, watercress & figs
2022 Refosco blend, Venezia-Giulia Italy, Vini Belluzzo “Perla Nera”
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Peaches & Cream
With raspberry-orange sauce, sweet cream ice cream & lemon-poppyseed poundcake
2019 Passito di Falanghina, Beneventano Italy, TerreStregate “Malaca”
Please contact the restaurant with any allergies, dietary restrictions or preferences. We will do our best to accommodate. All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Saturday with Siegel at Lupi & Iris is sold out.