Lupi & Iris invites you to an evening celebrating the timeless wines of France with Wilson Daniels French Wine Specialist, Lauren Hoey. Enjoy a five-course dinner thoughtfully paired with four exceptional wines, each representing a classic expression of France's most celebrated wine regions.
6:00 PM Arrival | 6:30 PM Dinner
Please contact the restaurant to discuss any allergies, dietary restrictions or preferences. We will do our best to accommodate. Please note that we charge a minimum of $25 for any day of menu changes to our special events menus. We have ordered & prepared the advertised menu, thus any last minute changes will incur the minimum $25 fee.
MENU
Thon Mi-Cuit
Seared Rare Tuna with Cucumber, Arugula & Lemon
NV Brut Rosé, Crémant d'Alsace, Pierre Sparr
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Tarte au Chevre
Goat Cheese Tart with Caramelized Belgian Endive & Tomato Compote
2025 Grenache blend, Côtes de Provence, Peyrassol "Commandeurs" Rosé
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Poulet Roti
Roasted Chicken Thigh with Sauteed Trumpet Mushrooms, Braised Swiss Chard & Mushroom Velouté
2024 Chardonnay, Montagny Burgundy, Faively "Les Cent Pièces"
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Agneau Grille
Grilled Lamb Chops with Ratatouille, Nicoise Olive Tapenade and Lamb Jus
2025 Grenache blend, Cotes du Rhone, Beaurenard
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Dessert
All special event ticket sales are final & non-refundable. You can transfer your ticket to another person.
All special events in our private dining room, Marseille, are designed with communal seating to encourage a shared experience.
Events are subject to change.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationMore information
Party size
1 ticket