Join us for a pre-Valentine’s tasting menu curated by Chef Rachel Ponce, featuring silky oysters, golden saffron, earthy truffles, and luscious chocolate, each dish decadently paired with LXV’s finest MESO wines.
This intimate experience, nestled in the heart of downtown Paso Robles, invites only 24 fortunate guests to indulge in a night where passion meets the palate.
TASTING MENU
2023 Blanc de Sangiovese
Morro Bay Oyster | Royal Sturgeon Caviar | Sesame Granita
2022 MESO Sangiovese
Beef Tenderloin Carpaccio | Rosette | Mushroom Duxelles | Dijon | Salted Crème | Microgreens
2021 MESO Cabernet Sauvignon
Silken Chicken Liver Pâté | Marinated Olive | Cocoa Essence | Toasted Crumb
2021 MESO Syrah
Local Truffle Indulgence | Bourbon Infusion | Vanilla Bean | Artisan Olive Oil | Truffle Salt
Finale
Champagne Chocolate Fudge
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Valentine’s Eve: A Symphony of Aphrodisiacs at LXV Wine is sold out.