It’s time to ask yourself the important question: What pairs better with this flavor profile, wine or beer? Join us at Maria & Enzo’s as vine and stein battle it out with delicious results.
Wine vs. Beer Lunch
Saturday, April 26 • 1 p.m.
$99 plus tax & gratuity
🍹 Begin your experience with a delightful welcome cocktail.
🍷 Enjoy four dishes, each perfectly paired with both a wine and a beer.
🫴 Gain expert insights from beverage industry leaders.
Space is limited, so don’t miss your chance to join us for this curated pairing of delicious Italian bites and specialty wines and beers. Reserve your spot today.
Menu
First Course: Bruschetta alla Calabrese
grilled ciabatta, ’nduja, stracciatella, local honey
Paired with: Masi Masianco Pinot Grigio / Peroni Nastro Azzuro
Second Course: Raviolo all’Uovo con Burro
handmade egg pasta, spinach, sheep’s milk ricotta, egg yolk, 24-month parmigiano-reggiano
Paired with: Masi Bonacosta Valpolicella / Menabrea Ambrata
Third Course: Coda di Bue
braised oxtail, porcini-radicchio risotto, pecorino romano
Paired with: Masi CampoFiorin Ripasso / Cipriani Radicchio
Fourth Course: Torta Genovese
chocolate cake, house-made cherry gelato
Paired with: Masi Costasera Amarone / Menabrea Bionda
More information
Wine vs. Beer Lunch at Maria and Enzo’s Ristorante is sold out.