Indulge in an exquisite four course menu curated by MI VIDA's Culinary Director, Chef Roberto Santibañez, expertly paired with Clase Azul’s finest tequilas and mezcal at MI VIDA Penn Quarter. This immersive experience will delve into the artistry and craftsmanship behind Clase Azul's exceptional tequilas as guided by Clase Azul Global Brand Maestro, Rubén Vargas. Each course promises a unique blend of flavors and experiences that celebrate the rich traditions of Mexican cuisine.
WELCOME BITES
*Paired With Clase Azul Plata De La Casa Margarita
FIRST COURSE
Caldo De Camarón Picoso
Spicy Shrimp Broth
*Paired With Clase Azul San Louis Potosi Mezcal
SECOND COURSE
Pescado Yucatán
Achiote-Marinated Cod Filet, Black Beans, Plantain Rice, Habanero Emulsion
*Paired With Clase Azul Gold
THIRD COURSE
Beef Tenderloin
Mole Poblano, Maitake Mushrooms
*Paired With Clase Azul Añejo
FOURTH COURSE
Tres Leches
Tequila & Citrus-Infused Sponge Cake, Whipped Cream, Toasted Almonds
*Paired With Clase Azul Reposado
THE ULTIMATE SURPRISE
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationMore information
AN EVENING WITH CLASE AZUL AT MI VIDA! at Mi Vida Penn Quarter is sold out.