Taste to learn. Enjoy hors d’oeuvres with this super educational a fun class. LeeAnne + Seema will teach, pour, share their tips and entertain you.
Have you ever opened a bottle of wine and thought, what is wrong with this? There are more wine faults than a bottle being CORKED. We’re here to teach you all about the world of wine faults, what to look, smell, and taste for to ensure you’re getting a great bottle of wine on your table.
What to do when a you identify a flawed bottle; at home + in a restaurant.
Faults to cover:
Brettanomyces, Volatile Acidity, Oxidation, Heat Damage, Mouse, Cork Taint
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Wine Faults at Miel Restaurant & Bar is sold out.