Let our talented chefs guide you through the art of sushi-making and Wagyu preparation. During this immersive class, you'll have the rare opportunity to learn the techniques and secrets behind crafting the perfect sushi from the very best in the industry. Our expert Nobu chefs will guide you through the entire process, from selecting the freshest ingredients to mastering the delicate art of sushi assembly.
As you roll up your sleeves and get hands-on, you’ll create a variety of sushi rolls and nigiri, exploring different flavor combinations and artistic presentations. The evening continues with a captivating Wagyu tableside preparation from our talented chefs. At this table, you will relax with your fellow classmates and enjoy the creations of the evening.
To complement the extraordinary flavors and enhance your sensory journey, we have carefully curated a premium wine and sake selection.
The class offers an intimate and immersive atmosphere. Engage in insightful conversations with the chefs, ask questions, and discover the stories behind their culinary journeys. Book your place today for a culinary adventure like no other.
Menu:
Spicy Tuna Hand Roll
California Cut Roll
Tuna Nigiri
Salmon Nigiri
Yellowtail Nigiri
Sashimi Tasting of Yellowtail Jalapeño, Whitefish Dry Miso, Salmon New Style and Scallop Tiradito
Wagyu Shabu Shabu
Wagyu Tataki
Whisky Cappuccino
Premium sake and wine selections
More information
Nobu Sushi Class & Wagyu Demo at Nobu Washington D.C. is sold out.