On Thursday, October 15th, Oak Park presents an exclusive five-course tasting menu dedicated entirely to the truffle. Rare by nature and impossible to cultivate on demand, it arrives each season with an aroma and depth that no other ingredient can replicate.
Each course will be an opportunity to experience this delicacy at its finest, with varieties showcased from around the world.
Dinner will begin at 6:30pm. Tickets are $375 per person with optional beverage pairings to further enhance your experience. Payment for this event will be collected at the time of booking. A 20% gratuity will be paid on the evening of the dinner.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket