We invite you to a special evening celebrating Obanzai—Kyoto’s traditional home-style cuisine—curated by Chef Hiroki Odo and Sayaka Wada. Enjoy a variety of seasonal small plates served throughout the evening, complemented by wine and sake all included with your admission.
Obanzai Night at THE GALLERY by odo
Date: Monday, June 30th
Time Slots: 3:00 PM–5:00 PM | 5:00 PM–7:00 PM | 7:00 PM–9:00 PM
Price: $80 per guest (includes food and beverages)
Obanzai Menu
**Seasonal fish and vegetable nanbanzuke
**Simmerd tomato meatball
**Chicken karaage
**Sayaka’s potato salad
**Unagi & tamago no futomaki
**Fried okura - curry spice
**Tomato no umani
**Steamed chicken with seasonal vegetables and horseradish
**King salmon housemade onion dressing
**Seasonal fish with fried tofu and scallions
During the event, we will also be displaying and offering for sale a curated selection of Utsuwa—beautiful, handcrafted Japanese tableware that embodies both tradition and artistry.
**This is a standing event at THE GALLERY.
**Space is limited. Early reservations are strongly encouraged.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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OBANZAI NIGHT at THE GALLERY by odo at Odo is sold out.