Moon Valley Farm × Old Westminster Winery
Join us for a special evening celebrating Maryland harvest season and the people who bring it to the table.
On October 8th, Emma Jagoz of Moon Valley Farm, Chef Tae Strain, and Winemaker Lisa Hinton come together to create a four-course dinner rooted in the season.
Moon Valley Farm is a certified organic farm in Frederick County that we’ve long loved supporting. Emma will bring a bountiful harvest from the farm, Chef Tae will build the menu around what the fields are giving us right now, and Lisa will pair each course with special wines from the cellar.
A celebration of Maryland agriculture, good food, and the relationships that bring it all together.
Thursday, October 8, 2026
Two seatings: 5:00 p.m. & 7:30 p.m.
$186 per guest, inclusive of gratuity
Please purchase tickets for your desired seating time.
Dietary accommodations: This is a set four-course menu inspired by Moon Valley Farm’s harvest, so substitutions are limited. We’re able to accommodate vegetarian requests and nut allergies with advance notice. We’re unable to accommodate gluten-free or vegan diets. Please contact us before purchasing tickets with any dietary questions.
More information
Party size
1 ticket