Osome is an in-home sushi experience providing curated menus towards seasonality and globally sourced fish and products. We apply Japanese cook and preparation techniques, dry-aging methods, and procure unique delicacies for our guests. Sushi Chef John Gocong has 17 years of experience working with premier Chefs such as Chef Katsu Hanamure, Chef Tyson Cole, and groups such as Hai Hospitality and Nobu Hospitality. The in-home setup is efficient and minimalist. Be sure to keep a lookout for our...
Enjoy a private dining experience in your own home by Osome. Select the Classic or Platinum Omakase experiences for parties of 2-20.
Each experience includes:
A warm starter to open up the palate,...
- Prepaid reservation for parties of 2 to 15
- $250–$320 per person
Osome is now offering Valentines Day sushi boxes for you and your loved ones! Boxes will include an 18 piece assortment of nigiri sushi , 2 maki sushi rolls (8 pc each), poke, a block of A5 Wagyu...
- Prepaid package
- $320 per package
A 15 course omakase of nigiri, crudos, are more! Globally sourced seafood and delicacies presented by chefs John Gocong and Willie Ung. Drink pairing included, provided by Praxis Coffee Roasters....
- Saturday, Feb 25, 2023
- Multiple times, starting at5:30 PM
- $200 per ticket
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information