HOST FARMERS: Oliver Hamill, Andrew Insua & Tish Streeten | Cherry Grove Farm
HEAD CHEESEMAKER: Paul Lawler | Cherry Grove Farm
GUEST CHEF: Eli Collins | a.kitchen
Cherry Grove Farm is a family-owned dairy farm and creamery in Lawrence Township, New Jersey, situated on nearly 500 acres of preserved farmland. The farm is best known for its award winning farmstead cheeses—including varieties like Havilah and Buttercup Brie—crafted on-site using raw milk from a grass-fed dairy herd. Committed to regenerative agriculture the operation utilizes intensive rotational grazing and maintains a "no-waste" ecosystem by feeding cheesemaking whey to heritage-breed pigs.
Visitors can explore the on-site farm store for pasture-raised meats and local goods, participate in cheesemaking or foraging classes, and attend seasonal community events like the annual Fall Cow Parade.
GUEST BEVERAGE PRODUCER: Mountain Valley Spring Water
Private Events
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