Explore the world of Mexico’s agave spirits with this one night only chef’s experience dinner. Created especially for Oyamel’s annual Tequila & Mezcal Festival by Head Chef Omar Rodriguez, learn more about these unique spirits as you sip and savor your way through the menu that highlights festival specials and dishes available just for this evening. Each of the five courses will be paired with a tequila or mezcal hand-selected by our beverage team.