Per Se
Opened in 2004, Per Se is Thomas Keller’s acclaimed interpretation of The French Laundry in the Deutsche Bank Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene environment with spectacular views of Central Park and Columbus Circle. The restaurant is Chef Keller’s second three-Michelin-starred property featuring Chef's tasting menu and a vegetable tasting menu using classic French technique and the finest-quality ingredients available.
Reservation
Main Dining Room Tasting Menu
Two tasting menus in our Main Dining Room are offered daily: Chef's Tasting and the Tasting of Vegetab...
- Reservation for parties of 1 to 8
- $200 deposit per person + add-ons
Reservation
Salon Lounge Seating - Five Course Tasting Menu
A Five-Course Tasting Menu is offered in the Per Se Salon, which is the area located adjacent to the M...
- Reservation for parties of 1 to 4
- $200 deposit per person
Reservation
Private East Room Experience
The East Room is available for parties up to 10 guests. This distinct space in the main restaurant off...
- Prepaid reservation for parties of 6 to 11
- $450 per person + add-ons
Reservation
White Truffle & Caviar Dinner
On Tuesday, November 12th, please join us for an Alba White Truffle and Regiis Ova Caviar Tasting Menu...
- Prepaid reservation for parties of 1 to 8
- $1,100 per person
Reservation
White Truffle & Caviar Dinner - Private East Room Experience
On Tuesday, November 12th, please join us for an Alba White Truffle and Regiis Ova Caviar Tasting Menu...
- Prepaid reservation for parties of 6 to 10
- $1,100 per person
Reservation
Under 30 Lunch - Saturday, November 9th
On Saturday, September 14th, we welcome a new generation into the dining room with our Under 30 Lunch....
- Prepaid reservation for parties of 3 to 8
- $250 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information