Sean Norton from ¿Por Que No? Spanish wine imports will be on board to educate us on the wine while Chef Cori presents her 6 course tasting menu.
First Course
Trout Terrine with Green Apple, Celery Root, and Preserved Lemon
Paired with Moraima Old Vine Albariño 2023 Rías Baixas Salnés
Second Course
Mussels with Green Garlic, Pancetta and Saffron
Paired with Vinos López La Bodegaza Garnacha Blanca 2022
Third Course
Chicken Liver Pâté with Kumquats and Pistachios
Paired with Baldovar 923 Canada Paris Blanco 2021
Fourth Course
Chicken Polpette with Pomegranate Glaze, Crispy Potatoes and Truffle Mayonesa
Paired with Akilia 'Clarete' Palomino/Mencia blend 2023
Fifth Course
Shaved Roast Beef with Creamy Leeks and Black Trumpet Mushrooms
Paired with Baldovar 923 Cerro Negro Mencia 2020
Sixth Course
A Selection of Spanish Cheeses with Accompaniments
Paired with Berta Valgañón Selección Rioja Alta Tempranillo 2021
Sunday March 29 at 5:30 165/person plus tax & tip
Private Events
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Spanish Wine Dinner at Persephone Restaurant is sold out.