Rabbit Rabbit
Rabbit Rabbit is a small restaurant and wine bar tucked away on the edge of storied Chinatown in downtown Victoria, BC. Alongside an ever-changing menu of locally sourced, seasonally driven cuisine by Executive Chef Billy Nguyen, our wine program is curiosity driven, and focuses on small, sustainable producers from around the world.
Reservations become available 30 days in advance.
Rabbit Rabbit is a small room, and we've designed each part of it with care. Our reservations are held for guest...
Reservation
Dinner Reservation
Because we're a small room, last-minute changes affect us meaningfully. To secure your reservation, we...
- Prepaid reservation for parties of 1 to 6
- Bar, Dining Room, Lounge
- $25 per person
Reservation
Monday Sessions!
Join us every Monday at Rabbit Rabbit Staff Meal Sessions where we spin vinyl and offer a special "Sta...
- Prepaid reservation for parties of 1 to 6
- Bar, Dining Room, Lounge
- $25 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information