Restaurant Botanic
Nestled in the heart of the Adelaide Botanic Garden, this premium dining experience invites guests to discover the essence of the Australian landscape. Helmed by Chef Jamie Musgrave, the tasting menu takes diners on a journey through the country’s diverse flavours, complemented by botanicals handpicked from the 51-hectare garden that surrounds them.
Lunch Saturday and Sunday
Dinner Thursday to Saturday
Reservation
Chef's Table Reservation
Experience the innovation of elite chefs at our Chef's Table, an immersive degustation journey like n...
- Prepaid reservation for parties of 1 to 4
- $315 per person

Reservation
Dining Room Reservation
The Dining Room offers an elegant and intimate setting, where fine dining meets an artfully curated de...
- Prepaid reservation for parties of 1 to 6
- $315 per person

Reservation
The Core Menu
Available Saturday and Sunday Lunch Time Only.
Experience a thoughtfully curated three course menu, d...- Prepaid reservation for parties of 1 to 4
- $235 per person

