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Salt & Flour Kitchen
350 N Fifth St.
Minneapolis, MN 55401
Join us for a hands-on experience in making fresh Italian pasta from scratch.
In this immersive class, our Chef will guide you through the full pasta-making process, from mixing the perfect dough to rolling, cutting, and shaping a variety of pasta styles. Best of all, you’ll take your handmade pasta home to enjoy later.
After the class, sit down to a seasonal Italian meal featuring a fresh market salad and a rotating house-made dessert inspired by classic Italian flavors.
Come ready to learn, eat, and have fun while discovering the simple beauty of rustic Italian cooking.
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Parking: On-site, street parking, valet
Event details
Multiple times
Salt & Flour Kitchen
350 N Fifth St.
Minneapolis, MN 55401
Pasta Making Class - April 27 at Salt & Flour Kitchen is sold out.