Sam's Table
At Sam’s Table, we celebrate the best of each season with locally sourced ingredients and techniques that enhance their natural flavor. Our menu, developed by Chef Sam Stymest, changes every month based on what local farms and purveyors are bringing to market right now. That means every visit is a little different—and always incredibly fresh.
Now booking through Wednesday, September 30, 2026.
New reservations will be released on September 1, 2026 at 3:00 PM Local Time.
Reservation
Four-Course Chef's Tasting Menu
Enjoy our four-course tasting menu, with options including bread and dessert. The menu changes each mo...
- Reservation for parties of 1 to 6
Reservation
Sams Table First Anniversary x The Foraged Feast Chef's Tasting Dinner
Come celebrate the first birthday of Sam's Table, and every person who helped us get here: chefs, writ...
- Prepaid reservation for parties of 1 to 6
- $165 per person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationHours and location
Now booking through Wednesday, September 30, 2026.
New reservations will be released on September 1, 2026 at 3:00 PM Local Time.
