Scarpetta - New York City
The philosophy of Scarpetta’s kitchen is one of creating bold flavors by amplifying the essence of seasonal ingredients. The signature pastas are made in-house daily and are paired with the highest quality, locally sourced ingredients. Scarpetta’s famous Spaghetti Tomato & Basil is nothing short of classic simplicity in both taste and preparation.
The restaurant’s name is derived from the Italian expression, "fare la scarpetta," which means to savor a meal to the last bite. In 2008...
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information