Limited Seating
$275 per person, $220 for Seghesio Club Members
Tickets will be charged one week prior to event, non-refundable
21 and over event
Ricotta + Pasta = Ravioli
Experience the wonder of making fresh cheese and fresh pasta from scratch and then create a delicious meal using the just-made delicacies. Guests will all participate in the cheese-, pasta- and ravioli-making before helping to prepare the sauces and finishing the dishes. A premade appetizer, salad and dessert complete the menu, along with Seghesio wines to perfectly pair with your lunch.
Welcome Appetizer
From-Scratch Fresh Ricotta Cheese
From-Scratch Handmade Pasta Dough
Duo of Pastas:
Fettucine
Ricotta Ravioli
Lunch:
Seasonal Green Salad
Ricotta Ravioli with Herbed Brown Butter and Spring Vegetables
Fettucine with Sausage and Roasted Tomato Sauce
Olive Oil Cake with Citrus
More information
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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