On August 18, 2026, the entire Shota team is proud to celebrate our 3rd Anniversary!
We extend our heartfelt gratitude to all our loyal guests and new friends for your continued support—it truly means the world to us.
To mark this special occasion, Chef and Owner Cheng Lin warmly invites you to join us for an exclusive 20-course seasonal tasting menu showcasing the finest ingredients from Japan. This one-night-only experience will feature top-quality auction-grade tuna and premium auction-grade sea urchin sourced from renowned regions, alongside a carefully curated progression of seasonal specialties that highlight the best of the season.
Celebrate this milestone with us and enjoy an unforgettable evening of craftsmanship, hospitality, and some of the most sought-after seafood Japan has to offer.
We look forward to sharing this special night with you.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket