Join us for an unforgettable afternoon at Somerston Estate as we celebrate the start of harvest season with an elevated wine and culinary experience. Surrounded by rolling vineyards and stunning mountain vistas, guests will enjoy a chef-curated multi-course lunch from Chef Cameron Bouldin, thoughtfully paired with estate-grown wines from Somerston Estate and Priest Ranch.
As the vineyards begin their annual transformation from growing season to harvest, guests will experience the anticipation and excitement that fills the estate during this special time of year. Following lunch, you'll enjoy a tour of our production area, where you'll learn about the harvest process, see how the winery prepares for its busiest season, and sample wine straight from the barrel. While harvest may just be getting underway, you'll gain a unique glimpse into the work that happens behind the scenes as a new vintage begins its journey.
With the warm summer we've been experiencing, there's even a chance we'll catch the first signs of harvest in action!
Exceptional wines, remarkable food, breathtaking views, and an exclusive look behind the cellar doors await. We look forward to welcoming you to the table at Somerston Estate.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Party size
1 ticket