Sushi Kaneyoshi
Sushi Kaneyoshi is a call back to the history of edomae techniques and it's utilization. Chef Yoshiyuki Inoue comes from a plethora of Michelin graced restaurants, and is now individually venturing beyond to bring his skills and his heart from Japan, to your plate. His desired image of Sushi Kaneyoshi is the culmination of an exquisite, traditionally-refined menu, modern adoption of Japanese hospitality, and an experience he hopes you would love to immerse yourself in many times over.
With...
Pickup
Sushi Kaneyoshi San Diego Pop Up: Friday, April 2nd
We will be offering a very limited time pop up event at Shogun Restaurant for our San Diego fans! If you live in the area, or are visiting, please consider stopping by! Details will be included in...
- Prepaid pickup
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Sushi Kaneyoshi To Go: Monday, March 15th
We will be open for Monday, March 15th!
Please refer to your confirmation email for directions to our restaurant.- Prepaid pickup
Order nowPickup
Sushi Kaneyoshi To Go: Weekdays
Place your order for pick up:
Tuesday, Thursday, Friday | 12:00PM - 7:00PM
For directions to our restaurant,
please refer to your confirmation email.
__________________________________________- Prepaid pickup
Order nowView menuPickup
Sushi Kaneyoshi To Go: Weekends
Place your order for pick-up on:
Saturday, Sunday | 12:00PM - 6:00PM
For directions to our restaurant,
please refer to your confirmation email.
__________________________________________- Prepaid pickup
Order nowView menu
