The Bordeaux region in southwestern France produces some of the world’s most legendary red wines (primarily from Cabernet Sauvignon and Merlot grapes) alongside some of the world’s more remarkable wine values. Sure, Steak & Saint-Emilion make a classic pairing but what could be more fun than a remarkable Burger paired with a trio of beautiful Bordeaux?
Join us every other Thursday, beginning October 13th, for a special Tannin Burger that will be specifically composed by Chefs Brian Aaron and Tom Tabone to compliment a flight of three classic, robust Bordeaux reds.
Available from 4pm until sell out.
You may choose to pre-pay upon reservation booking or order your burger and flight at your table.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Burgers & Bordeaux at Tannin Wine Bar & Kitchen is sold out.