Celebrating their 50th anniversary just last year, we are diving deep into Silver Oak’s cellar to showcase the flagship Alexander Valley wines that are the basis for their reputation. Silver Oak’s proprietor and CEO, David Duncan, will be on hand to present these exceptional wines and our team will be preparing a unique menu to complement them.
Founded in 1972, Silver Oak has been crafting Cabernets in the model of the great chateaus of Bordeaux and earning a reputation as one of California’s best along the way.
Wines for the evening:
• Twomey Sauvignon Blanc 2021
• Twomey Anderson Valley Pinot Noir 2020
• Twomey Merlot 2013
• Timeless 2019
• Silver Oak Alexander Valley 2018
• Silver Oak Alexander Valley 2008
• Silver Oak Alexander Valley 1998
Please note, wine dinner seating is communal. Additionally, we are unable to make any alterations due to the pairing format of this experience. Dietary restrictions and allergies are very important to us and we will gladly omit any menu items as needed, however we are unable to provide substitutions.