Join us for an unforgettable culinary journey at our Mediterranean Chef's Table event on Sunday March 24th! Indulge in the vibrant flavors of the Mediterranean as Chef Stalnaker showcases his finest creations. Don't miss out on this exquisite dining experience! Book your seat now and experience the finest in culinary excellence. For reservations, you can visit our website attheforks.com or give us a call at 304-637-0932!
$90 Per Person.
First Course
Greek Pie – Pastry filled with spinach, artichokes and feta with an herb yogurt.
Second Course
Grilled lamb kebab with rosemary, onion, peppers and tzatziki.
Third Course
Roasted chicken soup with orzo, fennel, carrot, celery basil and crostini.
Fourth Course
Greens tossed with bulgur wheat, cucumber, tomato, red onion, feta and grilled shrimp with a lemon dill sour cream dressing.
Fifth Course
Sorbet: Orange Cardamon
Sixth Course
Grilled salmon with tomato herb chili crust, caper butter and saffron couscous.
Seventh Course
Lemon custard in a phyllo cup with lingonberry preserves, dried figs and candied walnuts.
$90 Per Person
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Mediterranean Chef's Table Special Event at The Forks Restaurant and Inn is sold out.