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The Gastropig
Oakland, CA · Californian · $$
Out of The Gastropig in uptown Oakland, known for its quality breakfast offerings, Chef Andrew Greene brings a weekly brunch offering with a new, seasonal menu each week. Greene, known for his highly creative fine dining menus, creates a brunch that is inventive, playful, and consistently delicious.
Currently available to pre-order for pickup. Limited weekend walk-ins will be available for take-out.
We are starting with very limited availability. If you would like to place an order, but the time slot is sold out, please join the waitlist and we will do our best to accommodate you.
More information
Reservations are unavailable.
The Gastropig is not currently accepting reservations on Tock. Please check again soon.