Join us for Easter in the Barn! We'll be featuring Chef Attended stations including carved sirloin and leg of lamb, as well as brunch options from quiche Lorraine to eggs benedict, and lunch options ranging from Easter ham to cod and salmon. Plenty of sides and New England Clam Chowder will also be available.
There will be a Kids Table featuring mac and cheese, chicken fingers, burgers, scrambled eggs, and more!
We'll also have live music and Easter Eggs hidden throughout the barn for kids to find!
Pricing:
$85/adult and $30/child 10 and under.
*An 18% gratuity is added to each ticket for the service staff working that day. Once you arrive, you
will be fully prepaid, so there will be no charge for any item except alcoholic beverages
Looking forward to seeing you on Easter Sunday!
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Easter in The Barn at The Red Lion Tavern & The Cave at The Red Lion Inn is sold out.