Tilia
Named after the genus of the trees in the quaint Linden Hills neighborhood where it resides, Tilia serves Chef Steven Brown and his team’s renditions of familiar fare from an open kitchen in an authentic, casual room that feels like it’s been there forever.
Best Chef Midwest Nominee
James Beard Foundation, 2019
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2018
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2017
Safety measures
Tilia is helping guests and staff stay safe.
Screening
Protecting
Sanitizing
Reservation
Patio Brunch Reservation
Please join us for Brunch on our patio! The patio is open during our service hours, weather permitting.
- Reservation for parties of 2 to 4
Book nowReservation
Patio Dinner Reservation
Please join us on our outdoor patio for dinner! Our patio is open during service hours, weather permitting.
- Reservation for parties of 2 to 4
Book nowReservation
Dining Room Reservation
Please join us for our 3-Course prix fixe menu.
Our $55 per person menu offers several delicious choices for each course so that each guest may curate their own unique dining experience.
We...- Prepaid reservation for parties of 2 to 4
Book nowReservation
Bar Dinner Reservation
Please join us at our bar for our 3-Course prix fixe menu.
Our $55 per person menu offers several delicious choices for each course so that each guest may curate their own unique dining...- Prepaid reservation for parties of 1 to 2
Book nowReservation
Indoor Brunch Reservation
Join us in the Tilia dining room for brunch! Please note, we are allowing 90 minutes for each reservation.
- Prepaid reservation for parties of 2 to 4
Book now
Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information