Tilia

Minneapolis, MN · American · $$

Named after the genus of the trees in the quaint Linden Hills neighborhood where it resides, Tilia serves Chef Steven Brown and his team’s renditions of familiar fare from an open kitchen in an authentic, casual room that feels like it’s been there forever.

We are now accepting reservations for dinner Thursday-Monday 4:30-8pm!

Best Chef Midwest Nominee
James Beard Foundation, 2019
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2018
Best Chef Midwest Semi-Finalist
James Beard Foundation, 2017

- Reservation
  Indoor Dinner Reservation
  Join us in the Tilia dining room for a prix fixe meal with several delicious options in each course, as well as optional supplements! If you would like to substitute a Tilia classic, such as the...
  - Prepaid reservation for parties of 2 to 4
  - $12–$45 per person,
  Book now
- Reservation
  Patio Dinner Reservation
  Join us on the brand new Tilia patio for a prix fixe meal with several delicious options in each course, as well as optional supplements! If you would like to substitute a Tilia classic, such as...
  - Prepaid reservation for parties of 2 to 4
  - $12–$45 per person,
  Book now
- Pickup
  8" French Almond Cake Cake
  Bring home a whole French Almond Cake with Mixed Berries and Amaretto Chantilly Cream for the family to share! Serves 8-10.
  - Prepaid pickup for parties of 1 to 5
  - $35 per person
  Order now