Learn to make your own pasta! Ticket price includes all 4 people, with an option to add on up to 2 more. During this highly intimate hands-on class in our pasta-making window, Tortello’s professionally trained sfoglini (pasta makers) teach the art of handmade pasta -- from creating your own volcano of dough, to shaping 4 different forms. You'll learn about the origins and various techniques, and go home with a box full of your hard work.
Following the hands-on class, you'll enjoy a generous family-style meal from our Michelin Bib Gourmand-winning team, giving participants the opportunity to experience the spirit of true Italian hospitality from the best seats in the house, our pasta counter. You'll indulge in dishes from Tortello’s rotating menu of fresh pasta such as tortelli di burrata and chiusoni alla gallurese, along with a selection of seasonal verdure (vegetables) and dessert. Guests will receive a welcome glass of prosecco (or non-alcoholic alternative) and can purchase additional drinks.
Due to the small intimate space of our pasta window, we require a full buyout of the class for a single group of 4 people for $600. You can add a 5th or 6th person to your group by selecting the add-on.
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Party size
1 ticket