Join us on Saturdays, September 28 through October 26, 2024 for The Ploughman's Lunch Series with Troddenvale at Oakley Farm. Inspired by the harvest season, The Ploughman's Lunch Series is a culinary experience embracing the time-honored tradition of breaking bread together, sharing in the bounty of autumn under the hundred-year old oaks on the farm.
The 2 - 3 hour experience will consist of a tour of Troddenvale's apple orchard and cider production space, followed by lunch and cider tasting (for adult tickets only). The lunch will consist of a boxed, picnic lunch prepared by local chef Josh Elliott, resident head chef at Garth Newel Music Hall.
Picnic lunches are available on the following dates:
- Saturday, October 5
- Saturday, October 12
- Saturday, October 19
This event is limited to 20 tickets per week. Adult tickets are $60 per person and include a cider tasting for participants 21+ years old. Child tickets are $35 per person, and include a boxed lunch only for participants under the age of 21.
Multi-course lunches are available on Saturday, September 28 and Saturday, October 26. Please see individual event pages for details: https://www.exploretock.com/troddenvale/
More information
Ploughman's Lunch Series - Oct. 5 | 12 | 19 at Troddenvale is sold out.