TRP Taste
Fort Lauderdale, FL · $$$
An intimate 26-seat venue built around a rotating, ever-evolving schedule of unique culinary-driven experiences. Interactive pop-up dinners and guest chef experiences that let you converse with the chef & watch them prepare dishes. Upcoming Experiences are posted 60 days prior. Questions on upcoming experience dates? Email [email protected]
Reservations
Now booking through Sunday, December 1, 2019.
Dinner Party - Fridays
Taste Friday Night Dinner Parties celebrating the seasons and offering each month’s own peak products sourced globally and locally. Wine & Cocktails are available a la carte. Menus change monthly...+ More
- Prepaid reservation for parties of 1-26
- $89 per person
Local Ladies Chef Series
Celebrate International Women’s Month and enjoy a masterfully crafted dinner experience prepared by three of South Florida’s finest Chefs, Benefiting PACE Center for Girls Broward.
Featuring:...+ More- Prepaid reservation for parties of 1-26
- $99 per person
Martin Verano Pop Up - April 6
Chef Martin Verano from R&D Underground will be doing an 6-course avant-garde style of dinner driven by chef's eclectic culinary style and appreciation for the local and seasonal product.
An Ode...+ More- Prepaid reservation for parties of 2-26
- $95 per person
Cooking with CBD - April 17
Learn to cook with CBD & enjoy the menu during the demonstration.
Welcome Cocktail: C.B.D. SMOKE
Cherries, Basil Hayden, Dark Chocolate, CBD Infused Marshmallow, Smoke Treatment
Fresh Ricotta /...+ More- Prepaid reservation for parties of 2-26
- $69 per person
4:20 Dinner - April 19th 20th
“It’s 4/19, gotta minute?”
A celebration of the 4/20 weekend
1st course
PBR “Poor Boy Ramen”
Roasted Chicken, Egg Noodle, Scallion, Fried 6 Minute Egg, Blue Ribbon Broth, Crisp Chicken Skin
2nd...+ More- Prepaid reservation for parties of 2-26
- $80 per person
Vegan Cooking Demo - April 24
Learn to cook vegan and enjoy the menu during our demonstrative class.
Cauliflower Steak, Coriander Cashew Crema, Salsa Cruda
Black Bean “Chili Con Queso” Dip
Sunflower Seed Pilaf with Zucchini...+ More- Prepaid reservation for parties of 2-26
- $69 per person
