Back for a second year in a row, experience Cajun flair and an outdoor culinary show from a pioneer in elevated southern cooking. An outdoorsman and Chef, his food draws directly from the traditions of Southern Cuisine and Louisiana Cooking. With a commitment to sustainable food and new-world techniques, guests are sure to experience a culinary event of the most excellent caliber. Guests can expect summer in the Louisiana Bayou transplanted to the grounds of Veritas.
A photographer/videographer may be present at the event, and by registering, guests consent to be photographed/videographed.
Is the event 21+? Yes. This is an adults-only affair.
What will there be to drink? Wine is included in the ticket price. Soft drinks and water will also be available and are included in the ticket price.
How will you be handling food allergies and dietary restrictions?
Supper Series Chef Jean-Paul is offering a set menu, there will be no substitutions.
Menu https://veritaswines.com/august-2024-supper-series-menu
Will there be seating? Yes
What about the weather? Supper Series events will be held rain or shine.
If you have any concerns, please email us at contact@veritaswines.com
More information
Supper Series with Jean Paul Bourgeois of Duck Camp Dinners at Veritas Winery is sold out.