Join us for an unforgettable evening celebrating the wines, cuisine, and culture of Bordeaux, France. This intimate chef’s tasting experience will feature a multi-course menu thoughtfully paired with exceptional Bordeaux wines personally selected by wine expert Chip Delsener of AHD Vintners.
Throughout the evening, guests will explore some of Bordeaux’s most renowned appellations while enjoying a seasonally inspired menu created by Chef Jordan Whitmore and the Vintage Tavern culinary team.
***We invite guests to make an evening of it. While there is no formal dress code, this is a dress to impress event. Think cocktail attire, summer dresses, sport coats, and elevated evening wear suitable for a memorable night of food, wine, and conversation on the rooftop.***
-Guests are encouraged to arrive beginning at 6:00 PM for a cocktail hour featuring a complimentary welcome cocktail. The chef’s tasting dinner will begin promptly at 7:00 PM, and we kindly ask all guests to arrive before the start of service to fully enjoy the experience.
Important Information
• This event will take place on our rooftop dining space.
• Access to the rooftop requires climbing 39 stairs. Due to the historic nature of our building, elevator access is not available. If you are unable to climb the stairs but would still like to attend, please email vintagetavern@huronhospitality.com and we will be happy to arrange your reservation and seating accommodations.
• Please notify us of any allergies or dietary restrictions at the time of booking. Due to the nature of this tasting menu, substitutions may be limited.
Seating is extremely limited and advance reservations are required.
More information
The Bordeaux Dinner at Vintage Tavern is sold out.