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Votum Restaurant

Hood River, OR · American · $$$

Votum offers a nine-course tasting menu five nights a week. Created by Chef Sarah Doyle, each course is an act of deceptive simplicity, tact and restraint.

An optional curated wine pairing is available, featuring old-world classics and notable producers from the Pacific Northwest.

The dining room is intimate and elegant, designed for celebrations, travelers, and guests seeking Oregon's most refined dining experience.

Please inform us of dietary restrictions in advance. Reservations requested...

New York Times Recognition Votum was recently included in The New York Times’ “14 Best Restaurant Desserts in America,” recognizing Chef Sarah Doyle’s seasonal dessert work as part of our evolving menu. We’re grateful for the acknowledgment and look forward to welcoming you.

- Reservation
  Dinner Service
  Nine-course seasonal tasting menu highlighting Pacific Northwest ingredients with optional curated win...
  Reservation for parties of 1 to 6
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If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.

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Hours and location

Votum Restaurant
210 2nd Street
Hood River, OR 97031

Parking: On-site, street parking

+1 541-645-3465

Email Votum Restaurant

https://www.votumrestaurant.com/

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