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WAGYUMAFIA The Butcher's Kitchen

Minato City, Tōkyō-to · Japanese · ¥¥¥¥

WAGYUMAFIA was founded in 2016 by partners Hisato Hamada and Takafumi Horie. With a mission to raise awareness on Genuine Japanese Wagyu beef across international borders, the group carries an in-depth understanding of Wagyu history and culture that surpasses none other.

Striving to cultivate a global movement that embraces high-quality Japanese ingredient, the group has embarked on a 50-city world tour immersing Wagyu to a cross-cultural culinary context.

The collaborative spirit of...

    • Reservation

      The Butcher's Kitchen Dinner-For Members Only

      Due to COVID-19, we temporarily close from Jan 8th-Feb 7th.

      Dinner reservation at The Butcher's Kitchen counter. Chef will present a seasonal small plates menu focused around Wagyu and Kobe beef...

      • Prepaid reservation for parties of 1 to 4
      • ¥30,000 per person
      + Join waitlist

More information

WAGYUMAFIA The Butcher's Kitchen
1 Chome-14-16 Nishiazabu
Minato City, Tōkyō-to 106-0031
+81 3-3470-5029
http://wagyumafia.com
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Partners

  • WM by WAGYUMAFIA

    港区, 東京都

  • MASHI NO MASHI TOKYO

    Minato City, Tōkyō-to

  • WAGYUMAFIA DISTRICT

    Shibuya City, Tokyo

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