We're thrilled to announce this limited seating special event with our friends at Sagaponack Farm Distillery! Chef Molly Levine (formerly of Carissas) and her partner Alex Kaindl return to the Hamptons for this exciting dinner, to introduce you to Westerly Canteen! This special evening of a farm forward + ocean inspired menu prepared out of Westerly's roving Airstream Kitchen, paired with a Sag Distillery Cocktail is not to be missed! Ticket price includes a bountiful 5 course summer feast and a paired specialty cocktail.
1
Yellowfin Tuna + Heirloom tomato
frizzled onion, green peppercorn oil, purple basil
2
Charred Cucumber + Yellow wax beans
fresh garlic oil, Mexican mint, ricotta
3
Crispy Eggplant + Eggplant Vinaigrette
pickled okra, roasted poblano aioli
4
Seared Black Sea bass + Caraflex Cabbage
coconut, lemongrass, confit sungolds
5
Poached Peach + Local Corn Cake
sweet cream
Molly and Alex are thrilled to return to Long Island and collaborate with their friends at Sagaponack Farm Distillery.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Westerly Canteen x Sag Distillery at Westerly Canteen is sold out.