Yakitori Tsuta
San Diego, CA · Japanese · $$$
We are closed on 6/23-7/8.
Our yakitori Omakase dining experience includes many Japanese delicacies home made by our chef. Everything is prepared with care using local and seasonal ingredients. Make a reservation to experience the best Yakitori that San Diego has to offer.
We serve only our omakase course for our 5:30PM seating.
We serve both omakase and a la carte for our 8:15PM seating.
You can choose which one to get after you make the reservation and when you arrive.
Reservation are releas...
Our omakase (tasting course) contains gluten, dairy, chicken organs, and dashi.
If there is anything you don't like or allergies, please let us know when you make a reservation. We will do as much as we can but if we are unable to make your dietary accommodations, we may refuse your reservation.
We are unable to accommodate, eggs, soy, wheat,diary allergy, gluten-free and vegetarian only options.
We use only chicken and vegetables skewers at Yakitori Tsuta.
We DO NOT serve use beef, pork or fish skewers.
Please refrain from excessive usage of perfume and cologne.
Though we charge deposit, we refund within 24 hours after your visit.
If you like to cancel the reservation with a refund, please let us know 72 hours before your reservation.
If you didn’t come without contact, we will refuse your future visits.
If you have any questions, please reply confirmation email or reminders email.
Corkage fee is
$25 for bottles less or equal to 750 ml
$50 for bottles more than 750 ml
$75 for bottles more than 1500 ml
Hours and location
Reservations are unavailable.
Yakitori Tsuta is not currently accepting reservations on Tock. Please check again soon.