Yoshitomo
A neighborhood sushi-ya passionate about ingredients and focused on a mix of traditional sushi fare, modern reinterpretations and small shareable plates in an intimate "heart of Tokyo" space. Featuring an expansive wine, sake and beer list as well as daily specials sourced from Japan and beyond, we aim to create an experience unique to our region.
Yoshitomo also houses Ota a private counter serving omakase style sushi. A multi-course experience meticulously curated and previously only available...
James Beard semifinalist for Outstanding Restaurant
James Beard Foundation, 2024
Best Chef: Midwest Nominee – David Utterback
James Beard Foundation, 2020
Best Chef: Midwest Nominee - David Utterback
James Beard Foundation, 2023
Reservation
Table
Join us at a table in our dining room.
To ensure a pleasant visit, please know that we honor a 15 mi...- Reservation for parties of 2 to 6
Reservation
Sushi Bar
The sushi bar dining experience allows you to interact with our sushi chefs and provides an unobstruct...
- Reservation for parties of 1 to 4
Reservation
Private Dining Room Tasting Menu
Exclusively for groups of 7 to 14 guests. This 2 to 2.5 hour, curated, tasting menu experience consist...
- Reservation for parties of 7 to 14
- $20 deposit per person
Event
Ota | Main Counter
Omakase roughly translates to “entrust" whereby each guest places themselves in the hands of the itama...
- Multiple dates between Nov 1 and Nov 27, 2024
- Multiple times
- $265 per ticket
