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St. Petersburg, FL · Peruvian, Modern, Fusion, Fine Dining · $$$
Chef Rodrigo Fernandini, international chef from Le Cordon Bleu, blends traditional peruvian ingredients and sesonal and local ingredients to create a unique tasting menu experience.
We as members of the community have the responsibility to push the progress and sustainability of the local businesses that’s why we support and work alongside with local farmers markets, using always seasonal and fresh organic ingredients. One is part of the community and the community is part of one.