Backstage by David Ibarra
Quito, PICHINCHA · Commercial Kitchen · $$$
Backstage takes place in our Test Kitchen where we work and develop all the recipes and techniques of our most exclusive concept -- NUNA. The menu depends on the projects of the week and the upcoming events, seasonal products, foraged, fished, hunted or fresh produce from the farms.
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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