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Gravitas

Washington, DC · New American · $$$

Housed in a former tomato packing warehouse in the historic Ivy City neighborhood of DC, Gravitas a 1 Star Michelin Guide restaurant, with a tasting menu destination from chef-owner Matt Baker. The menu, which changes with the seasons, draws inspiration from local produce and products, while the industrial-modern space (read: original brick and steel beams) boasts antique, floor-to-ceiling windows, which provides for an airy and whimsical dining experience.

Here at Gravitas, we strive to create the very best experience for our guests. We are proudly offering several tasting menus, to allow for a customizable experience. Our hand-curated menus have been designed to highlight the flavors of the seasons with a Michelin flair. We are currently featuring our 3, 4, and 6-course menu Wednesday-Sunday in our main dinning room. For parties larger than 12, please email events@gravitasdc.com.