Honey Badger
Honey Badger is an American avant-garde restaurant with a secret undisclosed menu that changes daily.
Our Menu is a intimate dialogue with nature, with a keen focus on the terroir of the Northeast.
A wild-to-table fine dining experience that sources from a network of foragers extending from Pennsylvania through Labrador.
Here you will find indigenous produce foraged by the owners themselves, the power couple, Fjolla and Junayd. A place that works with the micro seasons of the Northeast...
Reservation
Strawberry Moon - Season of Berries and Wildflowers
As the summer solstice approaches, a new phase begins at Honeybadger Restaurant. The Strawberry Moon rises, and with it comes a bounty of seasonal delights. From fresh wild berries to delicate...
- Prepaid reservation for parties of 1 to 4
- $195 per person
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BUDDING MOON - Season of Spawning
BUDDING MOON - Season of Spawning
Reservation begin April 5th
Embark on a journey of discovery with our Pink Moon menu - inspired by the season of renewal and awakening. Spring. As the plant...- Prepaid reservation for parties of 1 to 6
- $195 per person
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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