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International Culinary Institute of Myrtle Beach

Myrtle Beach, SC · New American · $$

The student-operated Fowler Dining Room provides training in a real restaurant operation, in areas such as fine dining, buffet and café service. Menus are created using a wide range of cooking tech­niques focusing on taste, texture, color and creativity using locally-grown vegetables, fruits, meats, seafood, cheese, and eggs.

    • Reservation

      Chef's Table Dinner Reservation

      The Chefs Table seats you in a glassed private room next to our open kitchen where you will be close to the action. Your dinner will be a set menu based on the weeks theme with some special...

      • Prepaid reservation for parties of 4 to 8
      • $50 per person
      Book now
    • Reservation

      Dinner Reservation

      Dinner service will feature our Restaurant Capstone students who will be focusing on refined, elegant, and classical yet modern cuisine. The weeks will be themed and we will present five to seven...

      • Prepaid reservation for parties of 1 to 8
      • $40 per person
      Book now
    • Reservation

      Chefs Counter Dinner

      Chefs Counter

      • Prepaid reservation for parties of 2 to 4
      • $40 per person
      Book now

Hours and location

International Culinary Institute of Myrtle Beach
920 Crabtree Lane
Myrtle Beach, SC 29577
https://www.hgtc.edu
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Private Events

If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.

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International Culinary Institute of Myrtle Beach

New American · $$

International Culinary Institute of Myrtle Beach
2 guests
7:00 PM
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