International Culinary Institute of Myrtle Beach

Myrtle Beach, SC · New American · $$

The student-operated Fowler Dining Room provides training in a real restaurant operation, in areas such as fine dining, buffet and café service. Menus are created using a wide range of cooking techniques focusing on taste, texture, color and creativity using locally-grown vegetables, fruits, meats, seafood, cheese, and eggs.

We recommend allowing 2 hours for service

- Reservation
  Fall 2026 Lunch Dining Room
  The American Bistro is back in the Fowler Dining Room this Fall with some new menu items to choose fro...
  Prepaid reservation for parties of 1 to 8
  $40 per person
- Reservation
  Fall 2026 Lunch Chef's Counter
  The American Bistro is back in the Fowler Dining Room this Fall with some new menu items to choose fro...
  Prepaid reservation for parties of 1 to 4
  $40 per person
- Reservation
  Fall 2026 Lunch Chef's Table
  The American Bistro is back in the Fowler Dining Room this Fall with some new menu items to choose fro...
  Prepaid reservation for parties of 6 to 8
  $45 per person

Hours and location

International Culinary Institute of Myrtle Beach
920 Crabtree Lane
Myrtle Beach, SC 29577

https://www.hgtc.edu

View menu

Frequently asked questions

All reservations sold out.

All reservations for International Culinary Institute of Myrtle Beach have been sold. Please check again soon.

Fall 2026 Lunch Dining Room

Fall 2026 Lunch Chef's Counter

Fall 2026 Lunch Chef's Table

All reservations sold out.