Knife Pleat
Tony Esnault and Yassmin Sarmadi are a power couple in the Southern California culinary scene, having gained significant critical praise for their former Los Angeles restaurants, Church & State and Spring. Both restaurants were named to“Jonathan Gold’s 101 Best Restaurants”in the Los Angeles Times.
Under the couple’s leadership, the restaurants were among the best in the region, which led to South Coast Plaza inviting the duo to open their greatest collaboration to date, Knife Pleat.
Reservation
The Preview
BY BOOKING THIS RESERVATION YOU ACCEPT & ACKNOWLEDGE THE FOLLOWING TERMS:
The Preview menu is $195 pe...- Reservation for parties of 1 to 6
- $100 per person (deposit)
Reservation
The Collection
BY BOOKING THIS RESERVATION YOU ACCEPT & ACKNOWLEDGE THE FOLLOWING TERMS:
The Collection menu is $295...- Reservation for parties of 1 to 6
- $150 per person (deposit)
Reservation
Lunch | Tuesdays - Fridays
For lunch Tuesday-Friday, Knife Pleat serves a seasonal 3-course prix fixe menu created by our chef, w...
- Reservation for parties of 1 to 6
- Parties 5+ require a deposit
Reservation
Saturday Tea
BY BOOKING THIS RESERVATION, YOU ACCEPT & ACKNOWLEDGE THE FOLLOWING TERMS:
The menu is $115 per guest ...- Reservation for parties of 1 to 6
- $100 per person (deposit)
Reservation
Kali Collaboration Dinner Nov. 19
Join us for an evening with guest chef Kevin Meehan of Kali Restaurant in LA as he and chef Tony Esnau...
- Reservation for parties of 1 to 6
- $100 per person (deposit)
Reservation
Holiday Tea
Knife Pleat's Holiday Tea Service will feature elegant savory items and holiday inspired pastry select...
- Reservation for parties of 1 to 6
- $100 per person (deposit)
Reservation
Bar Seating
Join us for dinner at the bar. If you do not see the reservation you are looking for, please call the ...
- Reservation for parties of 1 to 4
- $25 per person (deposit)
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request information