KUSAKABE
Come and experience San Francisco's original Omakase (chef's choice) cuisine in the Kyoto-kaiseki style.
Kyoto-kaiseki is considered to represent the ultimate in Japanese dining; combining art and the finest seasonal ingredients.
Kyoto-born and trained chef Mitsunori Kusakabe's creative accolades include winning the Creative Sushi Award from the National Sushi Society and Sushi of the Year in competition against other world-renowned sushi chefs.
Reservation
Promotion: Omakase 18 Courses (Tuesdays ~ Thursdays)
Promotion: 18 Course Chef Sushi tasting menu $185 (Original price: $200)
(Limited Time Offer)- Prepaid reservation for parties of 1 to 10
- $185 per person
- 5% sf mandate, 20% service charge, $5 order fee
Reservation
Petite Omakase 13 Courses (Tuesdays ~ Fridays)
13 Course - Chef Kusakabe sushi tasting menu
Promotion Sake & Wine Pairing 15% Off (Optional)- Prepaid reservation for parties of 1 to 10
- $148 per person
- 5% sf mandate, 20% service charge, $5 order fee
Reservation
Promotion: Late Night Omakase 18 Courses (Sundays)
Promotion: 18 Course Chef Tasting Menu $185 (Original price: $200)
(Limited Time Offer)- Prepaid reservation for parties of 1 to 10
- $185 per person
- 5% sf mandate, 20% service charge, $5 order fee
- Prepaid reservation for parties of 1 to 10
- $200 per person
- 5% sf mandate, 20% service charge, $5 order fee