The whole of a meal is as important as the sum of its parts. Crafted through the Japanese culinary art form of kaiseki, n/naka’s modern interpretation reflects the ever-changing rhythms of the earth. By presenting the freshest seasonal ingredients from both California and Japan’s land and sea in their most natural states, our tasting menu reimagines kaiseki through a California lens.
- 2 StarsMichelin Guide, 2019
Hours and location
All reservations sold out.
Reservations are scheduled for release on March 1, 2020 at 6:00 PM Local Time.